Chef Specials – Monday
SWISS ENCHILADAS- WITH GROUND BEEF COVERED WITH TOMATILLO AND SOUR CREAM SAUCE, SERVED WITH RICE AND BEANS.
LUNCH $9.95 DINNER $ 11.95
October 2013
Chef Specials – Tuesday
By Las Ventanas|October 28th, 2013|
FISH FILLET EL PALMAR- WITH A LEMON CREAM SAUCE, CRABMEAT AND SHRIMP SERVED WITH RICE AND MASHED POTATO.
LUNCH $15.95 DINNER 17.95
Chef Specials – Wednesday
By Las Ventanas|October 28th, 2013|
FETTUCCINI ALFREDO FUSSION- CHICKEN AND SHRIMP WITH ALFREDO SAUCE AND A TOUCH OF SPICE.
LUNCH $13.95 DINNER $14.95
Chef Specials – Thursday
By Las Ventanas|October 28th, 2013|
ORANGE CHICKEN- SAUTEED WITH A ORANGE SPICE SAUCE SERVED WITH RICE AND VEGETABLES
LUNCH $10.95 DINNER $11.95
